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Stephanie is a Certified Personal Chef, Premiere Member of the United States Personal Chef Association, Certified Food Safety Manager and former President of the South Jersey Chapter of Personal Chefs. A passion for cooking and long-term interest in health and nutrition have made being a Personal Chef a natural fit for Stephanie.
Prior to becoming a Personal Chef, Stephanie spent a number of years in Project Management and Consulting. When a company move to Texas was not an option, I decided to change career paths and Cutting Board Creations was born. I hope you enjoy using our service as much as I enjoy providing it.
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